Easiest Way to Cook Yummy Christmas Tree Cake

Christmas Tree Cake. Hi and welcome back to my kitchen. Christmas is one of my favourite times of the year for baking and in this weeks video tutorial I show you step by step. If you saw my Christmas tree cupcakes you know where I got the inspiration for this cake!

To make the Christmas Tree Ruffle Cake I prefer to use my Whipped Vanilla Buttercream frosting. For the interior of the cake, I use my White Cake recipe … it's the BEST! Christmas cake decorated fir branches and berries, close up. Christmas Tree Cake most diverse and have mind flavor that unique. Few types of Christmas Tree Cake recipes are also adequate easy to process and do not pick up long. Though not everybody likes Christmas Tree Cake food, nowadays few people are got attached and like the sundry Christmas Tree Cake foods on hand. This can be seen of the number of restaurants that supply Christmas Tree Cake as one of the dishes. You can cook Christmas Tree Cake using 21 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Christmas Tree Cake

1. Prepare 1 of refer to the memo Chiffon Spongecake (2 sheets).
2. Prepare of Custard Creme:.
3. It's 6 of Egg yolks.
4. You need 120 grams of Sugar.
5. Prepare 400 ml of Milk.
6. It's 30 grams of Flour.
7. Prepare 1 dash of Vanilla extract.
8. You need 2 tsp of Kirsch.
9. It's of Fruits:.
10. It's 1 of pack Strawberries (for the filling).
11. You need 2 of packs Strawberries (for the decorating).
12. Prepare 2 of Kiwi.
13. You need 2 of Oranges.
14. Prepare of Filling Creme.
15. Prepare 200 ml of ●Heavy cream.
16. You need 20 grams of ●Sugar.
17. Prepare 1 of ●Vanilla extract.
18. Prepare of Decorating Creme:.
19. Prepare 200 ml of ▲Heavy cream.
20. Prepare 20 grams of ▲Sugar.
21. It's 1 of ▲Vanilla extract.

Christmas gingerbread handmade in the form of a Christmas tree. Assembling and Decorating the Christmas Tree Cake. Prepare, bake and cool cake following package directions. For decorator frosting: combine confectioners sugar, shortening, water, non-dairy creamer, vanilla and salt in large bowl.

Christmas Tree Cake instructions

1. Make the mold... Using construction paper or any thick paper, staple and tape to form a cone with a height of 26 cm and diameter of 18 cm..
2. Fit a piece of baking paper to the size of the mold and insert. Stand the cone in a milk carton to work..
3. Bake the spongecake... Use any recipe you like. (The baking sheet should be 24 x 27 cm). After the cake is baked, peel off and remove the browned parts..
4. Make the custard creme: In a bowl, add egg yolks and sugar. Use a whisk and beat well until white. Next, add the powdered ingredients and mix. Add 2 tablespoons of milk from the quantity listed above, and mix..
5. Heat the rest of the milk until just before it starts to boil and add bit by bit to the bowl. Return the mixture to a pot through a strainer..
6. Over medium heat, use a wooden spatula to continuously mix. (1-2 minutes after it begins to boil.).
7. Pour into the bowl and wrap. (Tightly wrap the cream! Cover the cream with plastic wrap)..
8. Once it's cooled, change the bowl and, using a whisk, whip in the vanilla extract and Kirsch..
9. Fruit... Cut each fruit into bite-sized pieces. The strawberries are fine whole! Absorb the excess moisture with a paper towel and set aside..
10. For the filling creme, whip together the ingredients marked ●..
11. Construction... Cut and fit the spongecake into the mold. Cut the remaining cake into bite-sized pieces and set aside..
12. Fill the cake from Step 11 with the fruit, cut pieces of cake, custard creme, and filling creme, making sure they are nicely balanced. Lastly, top with sponge cake to finish and push lightly with your hands..
13. Keeping the milk carton in place, drop 2 or 3 times from a height of about 20 cm to settle the filling. Tightly wrap and cool completely in the refrigerator. (I cooled it for 9 hours this time.).
14. Decorating... Whip together the ingredients marked ▲ and spread on the cake..
15. Thinly slice the strawberries and stick onto the cake. I didn't have much time, so I left out the glaçage but it is much shinier and beautiful if you use it..
16. I decorated with pieces of mint and marshmallow snowmen that my daughter made!.

Christmas tree cake toppers are an easy to make fondant icing decoration for your Christmas cake. A Christmas cake doesn't have to be complicated. This year's Christmas cake takes its cue from a magical snowy mountain scene. Whether you're a skier or not follow our easy step-by- step guide and. Learn how to make a Christmas tree cake with expert video tuition from top cake decorator Paul Bradford.

Got ingredients for making Christmas Tree Cake recipes is also not tough. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample kinds of Christmas Tree Cake that are simple and quick to process into delicious dishes. You can constantly praxis this Christmas Tree Cake recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

Share this: