Easiest Way to Cook Perfect Dan Dan noodle (easy version)

Dan Dan noodle (easy version).

Dan Dan noodle (easy version) most diverse and own mind taste that unique. Several kinds of Dan Dan noodle (easy version) recipes are also enough easy to process and do not pick up long. Though not everybody likes Dan Dan noodle (easy version) food, currently some people are getting attached and like the sundry Dan Dan noodle (easy version) foods available. This could be seen of the number of restaurants that prepare Dan Dan noodle (easy version) as one of the serving. You can have Dan Dan noodle (easy version) using 20 ingredients and 11 steps. Here is how you cook that.

Ingredients of Dan Dan noodle (easy version)

1. You need 1 lb of ground beef.
2. You need 2 tbsp of oil (I used peanut).
3. It's 1/2 of medium onion, chopped.
4. It's 4 clove of garlic, minced.
5. It's 1 piece (2 inch) of ginger, minced or grated.
6. Prepare 1 cup of chicken stock.
7. It's 1 1/2 tbsp of soy sauce.
8. You need 1 1/2 tbsp of rice wine vinegar.
9. Prepare 1 1/2 tbsp of sesame oil.
10. You need 2 tbsp of peanut butter.
11. Prepare 1/2 lb of long noodles.
12. It's of Spicy.
13. You need 1 of each use only one of the spicy, these are some options, adjust to your liking.
14. Prepare 2 tbsp of gochujang (Korean chilli paste).
15. It's 3 tbsp of Sriracha sauce.
16. Prepare 2 tbsp of chilli paste, like samba oelek.
17. You need of garnish.
18. You need 1 of each green onion, sliced.
19. You need 1/4 cup of roasted peanuts, chopped.
20. You need 1 tbsp of cilantro, fresh.

Dan Dan noodle (easy version) instructions

1. In a medium size pan or skillet, heat the oil, medium-high heat, and when hot add the ground beef and cook until done, chopping into smaller pieces as you cook it..
2. Remove cooked beef to a bowl with paper towels..
3. Reduce heat to medium, add chopped onion and cook, stirring a little, until translucent. Scrap up any of the beef bits left in the pan, into the onions as it cooks.
4. Add the garlic and ginger, stir for about 2 minutes.
5. Add the stock (or water), soy sauce, vinegar, sesame oil, and peanut butter..
6. Add your spicy ingredient of choice, but only one, I just listed a variety so you knew it wasn't all that difficult. My preference is the gochujang, but you can't always get that..
7. Add your cooked beef back in, stir to mix well. Bring up to a simmer..
8. Cook your noodles to al-dente, our just under done, not soft. I prefer a whole grain noodle, and something like spaghetti or linguini sized.
9. Cook your beef mixture until it is the thickness you desire. I like a gravy/sauce thickness myself..
10. Drain your noodles when done, add a little butter or oil so they don't stick together.
11. Add the noodles to individual bowls, add the beef mixture on top, garnish and serve.

Obtain ingredients for production Dan Dan noodle (easy version) recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many kinds of Dan Dan noodle (easy version) that are simple and quick to process into delicious dishes. You can always practice this Dan Dan noodle (easy version) recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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